4.0 Holidays

4.1 Moedim: General

4.1.1 According to the explicit teaching of the Torah, we should avoid m'lechet avodah (servile work) on the mo'edim (Lev. 23:7, 21, 35-36). According to Jewish tradition, this includes all Sabbath restrictions on work with the exception of the transferring of flame, the preparation and cooking of food, and the carrying of objects, all of which may be done on mo'edim.

What are the mo'edim? They are the "fixed" or "appointed" times listed and described in Leviticus 23. In that chapter they are also called "holy assemblies" (mikra'ey kodesh), occasions set apart for Israel to gather and worship the Holy One. Leviticus 23 lists the following holidays as mo'edim: Pesach, Shavuot, Rosh Hashanah, Yom Kippur, Sukkot, and Shemini Atzeret.

According to Ramban, Melechet avodah (servile work) refers to work that is a burden, such as ordinary labor in factory and field.

Exodus 12:16 describes the work that is permitted on Pesach: "only what every person is to eat (okhel nefesh), that alone may be prepared for you." Based on this verse, the Mishnah states: "The difference between a holiday (yom tov) and Shabbat is only the food (okhel nefesh)" (m. Megillah 1:5). The preparation of food is forbidden on Shabbat, but permitted on holidays.

Rabbinic tradition understood this permission to include all actions that would be involved in normal food preparation, such as transferring a flame for cooking, and carrying objects from one domain to another. According to b. Betzah 12a, the houses of Shammai and Hillel disagreed over whether this permission meant that such activities (e.g., transferring a flame and carrying objects from one domain to another) were allowed in general on holidays, or only when food is actually being prepared. The House of Hillel took the more lenient view, and their position prevailed.

It should be noted that the Shabbat prohibition of buying and selling also applies to holidays.

4.1.2 The last (i.e., seventh) day of Pesach and Shemini Atzeret are full mo'edim.

The Torah is unambiguous on this point: the final day of the Feast of Unlveavened Bread (Exodus 12:16; Leviticus 23:8) and the eighth day after the beginning of Sukkot (Leviticus 23:36, 39) are full holidays. This needs to be stressed because so few Jews today outside the Orthodox world observe these holidays.

4.1.3 In accordance with the traditional practice of Disapora Jews, we honor the additional day added to Pesach, Shavuot, Rosh Hashanah, and Sukkot as mo'edim. At the same time, since the establishment of these days is d'rabbanan (Rabbinic Law) rather than d'oraita (Biblical Law), and since Reform Jews and some Conservative Jews no longer observe them as mo'edim, we will place less emphasis on their observance than on those days that are mo'edim d'oraita.

The day added to Sukkot after Shemini Atzeret is called Simchat Torah. It celebrates the end of one year's cycle of Torah readings, and the beginning of the next year's cycle. In the land of Israel Simchat Torah and Shemini Atzeret are observed on the same day, and are in fact one holiday.

We can honor holidays, even if we are not fully observing them. For example, we could decide to practice our occupation on such a day, and yet still avoid public acts that treat the day as secular or normal (e.g., mowing the lawn, painting the house, going to the movies).

4.1.4 While we acknowledge that refraining from work on the mo'edim is obligatory d'oraita, we also acknowledge that many among us - as in the wider Jewish community - will be unable to observe them all in this way. Therefore, we will not include refraining from melechet avodah on the mo'edim as a basic practice (with the exception of Yom Kippur and Rosh HaShanah, where avoidance of work is a basic practice).

This should not be construed as halakhic "permission" to profane these holidays. The Torah and Jewish tradition require the observance of the mo'edim, and we cannot rescind this requirement. Nevertheless, it must be recalled that we are a community in the process of returning to the Torah; our definition of "basic practice" should not function as a communal goal but instead as a starting point for continued growth.

4.1.5 In order to foster as much observance of these mitzvot as possible and to avoid an "all or nothing" mentality, we should observe the following prioritization in descending order among the other mo'edim: (1) The first day of Pesach; (2) The first day of Sukkot; (3) The first day of Shavuot; (4) Shemini Atzeret; (5) The seventh day of Pesach; (6) The added days for the diaspora, in descending order of priority: the Second day of Rosh HaShanah, Simchat Torah, the Eighth day of Pesach, the Second day of Shavuot.

From a strictly halakhic point of view, the only important distinction here is between the days required by the Written Torah (the first five above) and those decreed by the Sages (number six). Thus, the first day of Sukkot is not "more obligatory" than Shemini Atzeret. Still, the religious sensibility of the Jewish people has assigned priority to certain mitzvot, as seen, for example, by differentiated levels of observance of the various holidays among Jews who seek to live a Jewish life but are not committed to the complete framework of traditional halakhah. While such religious sensibility does not reveal differentiated levels of objective obligation, it does suggest the order in which those who are returning to the Torah should structure their return.

4.1.6 We commend the avoidance of all activities that would detract from the peacefulness, rest, and sanctity of the mo'edim

4.1.7 We commend attendance at communal worship services on the mo'edim, but if such attendance is not possible one should use the standard holiday Amidah in one's daily prayer. It is appropriate to make special preparations for holiday meals, since such preparations add to the distinctiveness, sanctity and communal aspect of the mo'edim.

4.2 Yom Kippur

4.2.1 On Yom Kippur one should fast completely (i.e., no food or drink) beginning before sundown and ending after nightfall the following day. This applies to all of bar/bat mitzvah age and over. Those who have special health needs should eat and drink according to those needs.

The Torah commands the practice of "self-affliction" (‘inuy nefesh) on Yom Kippur (Leviticus 16:29, 31; 23:27, 32; Numbers 29:7). Other biblical texts demonstrate that this phrase implies fasting (Psalm 35:13; Isaiah 58:3), along with other expressions of self-denial. In the Acts of the Apostles the day is referred to simply as "the fast" (Acts 27:9). According to the Mishnah (m. Yoma 8:1), and the consensus of Jewish tradition, the fast required on Yom Kippur involves abstention from both food and drink.

Children nine years old or younger should not fast on Yom Kippur. Children more than nine years old should learn to fast, adding hours each year as they grow older.

"Children need not be made to fast on Yom Kippur, but they should train them the year before or two years before, in order that they become accustomed to the observance of commandments" (m. Yoma 8:4). The Shulchan Aruch recommends that the training begin at age nine (133:19).

4.2.2 On Yom Kippur one should not bathe for pleasure, but washing the hands and face for hygienic purposes is not inappropriate.

4.2.3 On Yom Kippur one should not engage in sexual relations.

The Mishnah defines the "self-affliction" required on Yom Kippur as involving abstention from washing (for pleasure), sexual intercourse, and the wearing of leather sandals, in addition to a total fast (m. Yoma 8:1).

4.3 Rosh HaShanah

On Rosh HaShanah one should hear the sounding of the Shofar.

The Torah (Numbers 29:1) calls the first day of the seventh month (reckoned according to the festal calendar, in which Nissan is the first month) a "day when the horn is sounded" (yom teruah). It also states (Leviticus 23: 24) that the day is "commemorated with loud blasts" (zichron teruah). According to the Mishnah, this implies that a Jew is obligated to hear the sounding of the Shofar on Rosh HaShanah (m. Rosh HaShanah 3:7).

4.4 Sukkot

4.4.1 As weather permits during Sukkot, one should eat as many of one's meals as possible in a Sukkah (whether a congregational Sukkah, a friend's Sukkah, or one's own). We would also commend the expanded practice of sleeping in the Sukkah.

"You shall live in booths (sukkot) seven days; all citizens of Israel shall live in booths" (Leviticus 23:42). The Mishnah teaches that this means making the Sukkah one's primary home and one's house a secondary home during the seven days of the holiday (m. Sukkah 2:9). However, the Mishnah also teaches that one should move from the Sukkah to the house when harsh weather intervenes. The Shulchan Aruch expands on this concession: "If staying in the Sukkah causes you discomfort, that is if you are troubled by the cold weather or the wind, or by a bad odor or similar annoyances, you are exempt from the mitzvah of Sukkah on all nights other than the first night, and on all the days of Sukkot" (135:17).

"The Sukkah is a temporary structure...erected in the open air, under the sky, not in a room or under a tree. It consists of four walls and removable covering...Theoretically two complete walls and part of a third wall satisfy the minimum requirements for a Sukkah, but it is customary to have four walls, and these should be strong enough to withstand the impact of ordinary winds...The covering, called sekhakh, must be of material that grows from the soil, has been detached from the ground, and cannot be defiled...The sekhakh should be loose enough so that one can see the sky, yet thick enough so that the shadow it casts on the ground exceeds the light thrown by the sun." (Klein, 162-63)

4.4.2 As an expanded practice, we commend building one's own Sukkah for the celebration of Sukkot.

4.4.3 One should wave the lulav and etrog at least once during the holiday in accordance with traditional practice. The traditional mitzvah berachah should be recited before waving. While it is acceptable to wave a lulav/etrog that belongs to the congregation or to a fellow congregant, it is preferable to purchase one's own.

"On the first day [of Sukkot] you shall take the product of hadar trees, branches of palm trees, boughs of leafy trees, and willows of the brook, and you shall rejoice before the LORD your God seven days" (Leviticus 23:40). According to the Talmud, the "product of hadar trees" is the citron (etrog), and the "leafy tree" is the myrtle (b. Sukkah 35a, 32b).

The lulav consists of palm, myrtle, and willow branches placed together. To fulfill the mitzvah of waving the lulav, the etrog is placed in the left hand, the lulav in the right hand, and they are held together so that they touch one another. When reciting the mitzvah blessing, the tip of the etrog points downward and the stem upward. When waving, the tip of the etrog points upward and the stem downward. The lulav and etrog are waved first toward the east, then toward the south, then west, north, up, and down.

4.5 Pesach

4.5.1 From 10 a.m. on the day of the first Seder (the 14th of Nissan) till the end of Passover eight days later no leaven shall be eaten.

According to the traditional rabbinic interpretation, the Written Torah forbids eating leaven from noon on the day the Passover lamb was sacrificed (m. Pesachim 1:4). This time was set by calculating the earliest hour when the afternoon sacrifices (which on this day included the Passover lambs) would begin in the Temple (m. Pesachim 5:1). The Sages then added an additional two-hour buffer, as a fence around the Torah.

4.5.2 Leaven (called chametz) refers specifically to five kinds of grain which rise when put in contact with water. These are wheat, barley, spelt, rye and oats. During Pesach we do not eat these, nor do we eat foods containing any of them.

Of course, the exception here is matzah - which consists of unleavened bread made from any of these five types of grain.

4.5.3 In addition to the above and in accordance with the Ashkenazic tradition (the lineage of most American Jews), we should also avoid eating the following foods on Pesach (called kitniyot): rice, millet, corn, legumes (e.g., beans, peas, lentils), sesame and sunflower seeds. According to traditional authorities, these are forbidden because they can easily be confused with the five grains listed above. Since string beans are classified as a vegetable and cannot be confused with grains, they may be eaten on Pesach.

The avoidance of kitniyot on Pesach would not be a practice for Messianic Jews living in a Sephardic Jewish environment. Sephardic Jewish families living in an Ashkenazic environment may follow the Sephardic minhag in their own home, but they should respect the minhag of the wider community when participating in community events or when inviting those from the community into their home.

Rabbinic tradition stresses the importance of conforming to local Jewish custom, even when it differs from one's own normal practice. "Rabbi Tanhum bar Hanilai said: One should never break away from local custom. For Moses ascended on High and ate no bread [like the Angels, who do not eat], whereas the Ministering Angels descended below [Genesis 18] and ate bread" (b. Bava Metzia 86b).

In accordance with the determinations of many traditional authorities, the use of peanuts and peanut oil are permissible, as are the use of legumes in a form other than their natural state, for example corn syrup, corn oil, and soy oil.

4.5.4 Foods that have a "Kosher for Passover" Hekhsher are guaranteed to contain no leaven. During the eight days of Pesach shoppers should look for the distinctive markings on food packages.

4.5.5 While we commend the traditional approach to kashering dishes and silverware or having separate dishes and silverware for Pesach, we do not consider this to be a basic practice.

4.5.6 Just prior to Pesach, a family may sell all their chametz to a non-Jewish friend or neighbor. All the chametz is gathered, taken out of the house for the duration of Pesach and sold for one dollar. After Pesach, the money is exchanged for the chametz. For the purpose of our basic practice, one may also keep the chametz in one's own home, but separated from the foods eaten for Passover (e.g., in the basement, a closet, or garage).

In some synagogues the procedure of selling chametz is entrusted to the Rabbi who is granted "power of attorney" to establish the terms of the sale. Individuals in the synagogue may sign a registry indicating their agreement to have their Rabbi fulfill this responsibility on their behalf. In this case the sold chametz is kept in one's home in a separate place.

The Torah forbids not only the consumption of chametz on Pesach, but also its possession (Exodus 12:19). The complexity of the modern commercial food industry makes it extremely difficult to comply with the latter prohibition in a literal manner. The custom of isolating and selling chametz expresses our intention of treating it as though it were no longer present and no longer ours.

4.5.7 We commend the tradition of B'dikat Chametz -- the search for leaven. After sundown on the night before Pesach, all the lights of the home are turned off, a candle is lit, a b'rachah recited (al b'ur chametz) and the search for a few intentionally scattered crumbs of bread is begun. After these are scooped up, they are set-aside until morning when the appropriate b'rachah is recited and the crumbs are burned. The power of the symbolic removal of chametz in such a deliberate and dramatic fashion is especially meaningful for families with small children.

4.5.8 The chances of accidentally eating food mixed with chametz is great when eating in restaurants. Therefore, during the week of Pesach one should avoid eating in restaurants, unless one is merely purchasing a beverage.

4.5.9 In accordance with traditional Ashkenazic practice, we should not serve or eat lamb at a Seder. As stated above, non-Ashkenazic families living in an Ashkenazic environment may follow the non-Ashkenazic minhag in their own home, but they should respect the minhag of the wider community when participating in community events or when inviting those from the community into their home.

4.6 Counting the Omer

The counting of the Omer is to be done in accordance with the existing halakhah, commencing on the second day of Pesach and culminating at Shavuot fifty days following. Though various schools of thought existed during the Second Temple period concerning which day to commence the counting, the existing halakhah has prevailed for the past two millennia and any change would be an unnecessary adaptation resulting in an odd variance from the greater Jewish community.

The practice of counting the Omer derives from Leviticus 23:15: "And from the day on which you bring the sheaf (omer) of elevation offering - the day after the Sabbath - you shall count seven weeks." The Sages understood the command "you shall count" as requiring a formal, liturgical act in which the days between Pesach and Shavuot would each receive a numerical designation. Following the interpretation adopted by the Pharisees during the Second Temple period (and supported by the Septuagint, Philo, and Josephus), rabbinic tradition understood "the Sabbath" of Leviticus 23:15 to be the first day of Pesach. Thus, the counting of the Omer would commence on the second day of Pesach. Apparently the Sadducees and the Qumarn community interpreted the word as referring to a Saturday - either the Saturday after Pesach began, or the one after the seven-day Pesach holiday ended. According to their reckoning, the practice of counting the Omer would always begin on a Sunday.

4.7 Minor Fasts & Festivals

4.7.1 The Ninth of Av. Our basic practice includes fasting on the Ninth of Av.

Zechariah 8:19 refers to four fasts, all associated with the destruction of Jerusalem in 586 BCE. The most important of these occurs on the Ninth of Av. According to the Mishnah (m. Taanit 4:6), both the first and the second Temples were destroyed on this day. Many other historical calamities (such as the expulsion from Spain) have befallen the Jewish people on the Ninth of Av. Consequently, after Yom Kippur this day has been the most solemn fast in the Jewish calendar. While work is not prohibited (a common characteristic of all the minor fasts and festivals), one avoids all eating and drinking from sunset to sunrise, as on Yom Kippur.

4.7.2 Chanukah. Our basic practice includes lighting menorah candles on Chanukah, accompanied by the traditional berachot. (As with Shabbat candles, a Messianic berachah may be added.)

4.7.3 Purim. Our basic practice includes hearing the Megillah (the Book of Esther) read on Purim.

4.7.4 Yom HaShoah and Yom HaAtzma'ut. Our basic practice involves commemorating these days by gathering (if possible) with others from our congregation or with the wider Jewish community. As an expanded practice we commend lighting a yahrzeit candle on Yom HaShoah.

These holidays commemorate the two monumental events of twentieth century Jewish history: the holocaust and the establishment of the State of Israel. These events, both of profound spiritual significance, have left an indelible mark on the consciousness of the Jewish people. It is appropriate that we gather with other Jews on these occasions to demonstrate our solidarity with our people, expressing together our grief and our joy.